Natalie MacLean’s Wine of the Week

Saltram Winemaker’s Selection Shiraz Tempranillo Wine Review

Barossa Valley, South Australia
A full-bodied red wine with the majority being Shiraz and a splash of Tempranillo grapes grown in a very low-yield, small vineyard. Loaded with blackberry, cassis, and fleshy black plums, yet offering supreme balance and pleasure. Try it with a rare steak tonight.


Best Beef Wine 


Price: $44.95

Score: 95/100
LCBO: 305599


Natalie MacLean is editor of the largest Ontario wine review site. Follow her on Twitter at @NatalieMacLean