A Culinary Adventure With Raphaël Peruvian Cuisine

 Food can be a bridge to a culture. Recently, I had a unique opportunity to learn about authentic Peruvian cuisine and its rich history. Chef Lizardo Becerra, owner of Raphaël Peruvian Cuisine and winner of the 2024 Canadian Culinary Championship, gave a Masterclass where he demonstrated several of Peru’s iconic

Flee to the Keys and Hawks Cay Resort

 Photo courtesy of Hawks Cay Resort, by Jason Stemple. March Break is one week away and if you are looking for a last-minute destination, escape to the place that inspired Ernest Hemingway’s classic novels, that has the best ceviche and key lime pie you may ever taste and has breathtaking beauty.