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Chef Ana Martorell wants to bring the flavours of Mexico to the world
Photos by Alison Larabie Chase When I meet Chef Ana Martorell, she is standing at the stove in the kitchen of the Mexican Ambassador’s residence in Ottawa, lightly charring thin slices of avocado on a cast-iron grill in preparation for a dinner to be held that evening. Grilling avocado? “It changes
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