Dress up fruit for fabulous fall desserts

 During fall and holiday entertaining, desserts often command the spotlight. For inspiration, use the beautiful, vibrant colours of autumn to inspire unique desserts. Few fruits can match the taste or vibrancy of green, red and black California grapes. Buy one or buy them all and turn on the creativity. Here

Sweet and Spicy Slow Cooker Pulled Pork Sandwich

 Nanny Hudson's pulled pork recipe is tender and tasty with a bit of a kick! Try it with a coleslaw salad and don't forget the napkins! Prep Time: 20 minutes Makes: 6 servings Cook Time: 5 hours 15 minutes Ingredients Pulled Pork: 3 1/2 lb (1.6 kg) pork shoulder or butt roast (bone-in), trimmed

Maple Cinnamon French Toast

 Recipe created by author Kathy Smart, North America’s Gluten Free Expert, courtesy of Udi’s Gluten-Free. Coconut milk gives this Cinnamon French toast with Canadian maple syrup an unexpected twist. Gluten free, and perfect for a cozy breakfast. Serves 1. Ingredients: 2 pieces of Udi’s Whole Grain Bread or Millet and

Udi’s Lemon Gremolata Chicken Pizza…With a Twist!

 Recipe courtesy of Udi's Gluten Free. Perfect for fueling your body for race day and for rebuilding muscles following your run, this pizza combines the classic Italian tastes of fresh parsley, garlic, Parmesan cheese with fresh lemon and chicken for a flavour explosion in every bite. Serves 6 Ingredients: 1/3 cup