Recipe courtesy of Persimon® Pizza has become a universal food, delighting the palates of all ages. The delightful texture and sweetness of Persimon® pairs beautifully with spicy chorizo and elevates this appetizer, or main, to more sophisticated level befitting any holiday occasion. Serves 4 Ingredients: 500g pizza dough 2 persimons, […]

The LCBO release on February 21 focuses on Red Carpet Winners from Ontario.  I would sure love to attend one of those competitions if only to see the judges taste everything from Riesling to blockbuster reds and ice wine. If it happens to be too cold for you outside, the […]

Photo credit: www.decisionsdurables.com It has been over a year since I talked about 3D printers on this blog, but the innovators who are focusing on this technology have been far from idle. Progress is constantly being made in this field and some recent headlines have perfectly highlighted some of the […]

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